I-ABALONE EBILWE EFRIJIWE enegobolondo, susa isisu

Incazelo emfushane:

I-abalone ebilisiwe eqandisiwe, enegobolondo, susa izibilini zesisu i-abalone ephilayo ihlanziwe, yashiswa ekushiseni okuphezulu, isuse izibilini zesisu, yaqandisiwe ekushiseni okuphansi futhi yafakwa izakhamzimba.

Imininingwane yomkhiqizo:10-20 G/PC, 20-30 G/PC, 30-40 G/PC, 40-50 G/PC

Ukupakisha:1kg/isikhwama, 500g/isikhwama, 300g(8pcs)/ibhokisi noma ngezifiso.

Isitoreji:Gcina iqandisiwe ku--18 ℃ noma ngaphansi.

Isikhathi Sokuphila Seshelufu:Izinyanga ezingama-24

Izwe azalelwe kulo:IShayina

Indlela yokudla:Ngemva kokuncibilika ngokwemvelo, ukufutha, ukubilisa, ukupheka, ukushisa, usawoti njalo njalo.

Ukunambitha:Ukunambitheka okucebile kokudla kwasolwandle, ukuthungwa okuqinile nokunoshukela.

Iziqu zomkhiqizo:Isitifiketi se-organic, isitifiketi se-HALAL.

Sithumelele i-imeyili

Imininingwane Yomkhiqizo

Amathegi Omkhiqizo

Izici

1. Ngegobolondo kodwa susa i-viscera, ngemva kokubila okushisayo okuphezulu, gcina ukunambitheka okunamandla kwe-umami yolwandle kanye nokuthungwa okumnandi.
2. Amaprotheni amaningi, amafutha aphansi, nokudla okunomsoco okulinganiselayo.
3. I-Abalone iqukethe izinhlobo ezingu-18 zama-amino acid, aphelele futhi anothile ngokuqukethwe.
4. Ifanele zonke izinhlobo zezindlela zokupheka, ukunambitheka okuhle kakhulu.

Ulwazi Oluyisisekelo

I-Abalone iqukethe amaprotheni amaningi, ama-abalone anezakhiwo eziqinisa imisipha, ezilungisa ubuso, ezilawula umfutho wegazi, ezondla isibindi, ezithuthukisa umbono, ezicebisa i-yin, kanye nezokucisha ukushisa. Ikakhulukazi, izakhiwo zawo ezicebisa i-yin kanye nezokuthuthukisa umbono zinamandla kakhulu, okwenza zifaneleke kubantu abanezimo ezifana nokungaboni kahle.

I-abalone eqandisiwe ethi “Captain Jiang” ivela esikhungweni sokuzalanisa esingu-300 hm² sikaFuzhou Rixing Aquatic Food Co., Ltd, okuyisizinda esikhulu kunazo zonke sokuzalanisa i-abalone ne-sea cucumber eShayina. Yonke inqubo yokuzalanisa iqondiswa uhlelo lokuphatha ikhwalithi olusezingeni eliphezulu nolusebenzayo ukuze kufezwe ukuphathwa kwesayensi. Inkampani yethu iyakwenqabela ukusebenzisa umuthi ngesikhathi sokuzalanisa futhi igwema ukungcola okwenziwe ngumuntu ukuqinisekisa ukuphepha okuphezulu nokuhlanzeka kwezinto zokusetshenziswa.

Iresiphi Enconyiwe

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I-garlic vermicelli abalone ephekiwe

Ngemva kokuncibilika, khipha inyama ye-abalone bese udweba isiphambano phezu kwayo. Beka i-vermicelli emanzi kancane epuletini, faka inyama ye-abalone egobolondweni le-abalone, uyifake epuletini le-vermicelli. Faka isosi yegalikhi bese uyipheka ngomusi cishe imizuzu emi-5. Fafaza ngo-anyanisi oluhlaza oqoshiwe bese uqeda.

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Isobho Senkukhu i-Abalone

Ngemva kokuba i-abalone incibilikisiwe, hlukanisa igobolondo nenyama, bese ususa inkukhu ibe yi-blanched. Faka inkukhu, igobolondo le-abalone, ama-dates abomvu kanye nezingcezu zejinja ku-casserole bese upheka imizuzu engama-50, bese ufaka inyama ye-abalone kanye ne-wolfberry yaseShayina bese upheka imizuzu engu-8-10. Ekugcineni engeza usawoti omncane ukuze unambitheke.

Okwedlule:INYAMA YE-ABALONE EBILWE EFANDISIWE susa igobolondo nesisu, ususe imigqa emnyama

Olandelayo: Ukhukhamba Wolwandle Owomile