I-Frozen Braised Abalone enomsoco wama-Noodle, impilo nokushesha, izitsha ezilungisiwe
Izici
1. Khetha izithako ezinhle kakhulu
- I-Abalone iyisithako sendabuko nesibalulekile saseShayina, ibalwa phakathi kwezilwane zasolwandle ezine eziphezulu. Inothile ngomsoco, inothile ngama-amino acid ahlukahlukene, amavithamini kanye nezakhi zokulandelela. Izinto zokusetshenziswa ze-abalone zivela kusisekelo sokulima okuphilayo "kaCaptain Jiang", esisanda kubanjwa. Ngemva kokubiliswa ngokucophelela, inambitheka kamnandi.
- Ama-noodle aqandisiwe ayisibiliboco lapho isithako esiyinhloko ufulawa kakolweni. Ufulawa kakolweni ugaywa ube ama-noodle, ubiliswe, upholiswe kancane bese ufakwa ezikhwameni zepulasitiki ukuze uqandwe. Abantu bangawadla kalula futhi ama-noodle angagcina ukunambitheka kwawo kwasekuqaleni, ukupheka kulula futhi kungaboli kalula, futhi ukuthungwa kuyi-al dente.
- I-mushroom ye-Shiitake iwukudla kwamakhowe okunamaprotheni amaningi, amafutha aphansi, i-polysaccharide, ama-amino acid amaningi namavithamini amaningi.5. Ungaba Umpheki Omkhulu kalula ngokufudumeza uCaptain Jiang Frozen Braised Abalone ngama-Noodle!
2. Amakhowe e-Abalone kanye ne-shiitake abhanqiwe ukuze uthole umsoco olinganiselayo kanye nokunambitheka okucebile.
3.Kudliwa kanjani
- Indlela edliwayo 1: Ncibilikisa bese ukhipha isikhwama se-abalone souse ephaketheni, shisa uhhavini we-microwave imizuzu engu-2-3 noma ubilise sonke isikhwama imizuzu engu-3-5. Asikho isidingo sokubuyisela ama-noodle, vele ubilise imizuzu engu-1-2. Hlanganisa kahle ama-noodle kanye ne-abalone eboshiwe, noma uphake nemifino oyikhonzile.
- Indlela edliwayo yesi-2: Enye indlela elula ongayenza ukuvele uhlanganise i-abalone eboshiwe ebuyiselwe kanye nama-noodle epuletini elilodwa, bese ukushisisa nge-microwave imizuzu engu-2-4.
