I-Frozen Braised Abalone isilungele ukudla ngemva kokushisisa
Izici
1. Khetha izithako ezinhle kakhulu
I-Abalone ibhekisela kugobolondo lwasolwandle lwasendulo, okuyi-mollusk enegobolondo elilodwa. I-Abalone iyisithako esingokwesiko nesibalulekile eShayina, futhi kuze kube manje, ivamise ukufakwa ohlwini lwamadili amaningi ombuso nasemadilini amakhulu abanjelwa e-Great Hall of the People, iba ngesinye sezitsha zedili zezwe laseShayina zakudala. I-Abalone imnandi futhi inomsoco, inothile ngezinhlobo eziningi zama-amino acid, amavithamini kanye nezakhi zokulandelela. Kwaziwa ngokuthi "igolide elithambile" lolwandle, amafutha aphansi nama-calories.
Izinto zokusetshenziswa ze-abalone zivela "ku-Captain Jiang" organic farming base, esanda kubanjwa, Ngeresiphi yendabuko eyimfihlo, isobho lisha, liwugqinsi futhi lithambile, futhi i-abalone ithambile futhi ithambile, iyathoba futhi imnandi.2. Awekho ama-preservatives, akukho ukunambitheka
2.Ungadla kanjani:
- Ukukhipha isikhwama bese ususa isikhwama, ubeke esitsheni esiphephile se-microwave bese ushisa imizuzu engu-3-5.
- Noma ncibilikisa bese ufaka sonke isikhwama emanzini abilayo imizuzu engu-4-6. Khona-ke ungakujabulela.
- Uma usushisiwe, sika i-abalone bese wengeza imifino oyikhonzile ukuze uthole isidlo esikhulu.
- Isobho lisha ngokwedlulele futhi lingasetshenziswa hhayi kuphela ukuvuselela izitsha ezihlukahlukene, kodwa futhi ukwenza ama-noodle nge-abalone sauce, irayisi ne-abalone sauce, njll.
I-abalone efriziwe eboshwe i-abalone esanda kucutshungulwa isicutshungulwe ngokushesha yase yengezwa kusoso eboshiwe ngokucophelela ukuze kuqhutshekwe nenqubo yokupheka, lapho iphunga lesosi eboshiwe kanye nokusha kwe-abalone kuhlangana ndawonye.
I-“Captain Jiang” i-abalone eqandisiwe ivela ku-Fuzhou Rixing Aquatic Food Co., isizinda sokuzalanisa esingu-300 hm² se-Fuzhou, okuyindawo enkulu yokuzalanisa ye-abalone nekhukhamba yolwandle e-China. Yonke inqubo yokuzalanisa iqondiswa uhlelo lwesayensi nolusebenzayo lokuphatha izinga ukuze kuzuzwe ukuphathwa kwesayensi. Inkampani yethu iyakwenqabela ukusebenzisa umuthi ngesikhathi sokuzalanisa futhi igwema ukungcola okwenziwe abantu ukuze iqinisekise ukuphepha okuphezulu nokuphepha kwenhlanzeko kwempahla eluhlaza.