I-Abalone efiswe ngeqhwa elungele ukudla ngemuva kokushisa

I-Abalone efakwe iqhwa elungiselelwe ukulungele ukudla ngemuva kokushisa isithombe esifakiwe

Incazelo emfushane:

I-Abalone efihlekile efriziwe i-abalone entsha icubungulwe ngokushesha bese ingezwa kusoso olimele ngokucophelela ukuze iqhubeke nenqubo yokupheka, lapho iphunga lesoso lokupheka, lapho kuhlangana khona okusha kwe-abalone kuhlangana.

Izithako:Isoso elibanjiwe, abalone

Imininingwane Yomkhiqizo:I-60G / 2PCS, 80G / 4PCS, 120g / 5pcs noma i-PRIONS.

Ukupakisha:I-260G / BAG / Box, 300g / BAG / Box, ngokwezifiso.

Isitoreji:Gcina eqandisiwe noma ngaphansi -18 ℃.

Impilo yeshelufu:Izinyanga ezingama-24

Izwe azalelwe kulo:Izitsha zokudlela zebumba uqobo

Ungadla kanjani:1. Ukuncipha bese ususa isikhwama, faka esitsheni esiphephile se-microwave kanye nokushisa imizuzu emi-3-5.
I-2.Or iyancipha bese ibeka isikhwama sonke emanzini abilayo imizuzu engu-4-6. Ngemuva kwalokho ungakujabulela, noma usebenze njengesidlo se-Deluxe esinerayisi ephekiwe noma i-noodle.

Nambitha:I-Abalone ene-sauce evuswe, asulwe ngokucophelela, ihlanzekile futhi imvelo ngaphandle kwezengezo, ithambile futhi ilandelana, ipholile futhi imnandi, iphilile futhi iyaqabuleka.

Thumela i-imeyili kithi

Imininingwane Yomkhiqizo

Amathegi Omkhiqizo

Izici

1. Khetha izithako ezinhle kakhulu
I-Abalone ibhekisela kwi-shellfish yasendulo yasolwandle, okuyi-mollusk eboshwe eyodwa. I-Abalone iyisithako sendabuko nesibalulekile eChina, futhi kuze kube manje, kuvame ukufakwa ohlwini lweziqu eziningi zombuso kanye nezingalo ezinkulu ezazibanjelwe eHholo Elikhulu Labantu, ziba ngomunye wezitsha zedili laseChina laseChina. I-Abalone imnandi futhi enempilo, enothile ngezinhlobo eziningi zama-amino acid, amavithamini nezinto zokulandela umkhondo. Yaziwa ngokuthi "igolide elithambile" lolwandle, liphansi ngamafutha namakhalori. I-Abalone efile eqandisiwe ilungele ukudla ngemuva kokushisa2

Izinto ezivuthiwe ze-abalone zivela ku-Captain Jiang "isisekelo sokulima esingokwesimo se-organic, i-organic ezokulima, isobho lisha, libukhulu, futhi i-abalone lithambile futhi limnandi futhi limnandi.2. Azikho izindawo zokugcina, akukho ukunambitheka

2.Ungadla kanjani:

Ukuphuma bese ususe isikhwama, faka esitsheni esiphephile se-microwave kanye nokushisa imizuzu emi-3-5.
Noma ancishiswe bese ubeka isikhwama sonke emanzini abilayo imizuzu engu-4-6. Ngemuva kwalokho ungakujabulela.
Uma usuvuthise, u-Abalone u-Abalone bese wengeza imifino yakho oyithandayo yesitsha esihle.
Isobho lisha kakhulu futhi lingasetshenziswa hhayi kuphela ukuvuselela izitsha ezahlukahlukene, kodwa futhi nokwenza ama-noodle nge-abalone sauce, ilayisi nge-abalone sauce, njll.

"UCaptain Jiang" I-Ifezen Abalone uqhamuka eFuzhou e-AquicIng Aquatic Food Co, Ltd's 300 HM² Fooding Base, okuyisisekelo esikhulu kunazo zonke sokuzalela sase-Abalone kanye ne-sea ikhukhamba eChina. Inqubo yokuzalela yonke iqondiswa uhlelo lokuphathwa kwekhwalithi lwesayensi nangokuphumelelayo ukuze kufinyelelwe ukuphathwa kwesayensi. Inkampani yethu yenqabela ukusebenzisa izidakamizwa ngesikhathi sokuzalela futhi igwema ukungcoliswa okwenziwe ngabantu ukwenza isiqiniseko sokuthi ikhwalithi ephezulu kanye nokuphepha kokuhlanzeka kwezinto ezibonakalayo ezingavuthiwe.