I-abalone ekheniwe enokunambitheka okumisiwe kwe-scallop
Izici
- Izithako eziphambili:I-Abalone entsha(Abakwa-Abalone bavela ezivela epulasitiki epulasitiki enobungani bendawo yamahektha angama-300, alimale kahle kakhulu, ophilayo futhi onempilo.)
- Nambitha: I-Abalone entsha ene-truffle emnyama nezinye izinongo, ukumlingisa ngokucophelela, kube msulwa futhi kungokwemvelo ngaphandle kwezithasiselo, ezithambile nezicucuzo, ezimnandi futhi ezimnandi futhi zimnandi futhi zimnandi.
- Ilungele: Ilungele yonke iminyaka (ngaphandle kwalabo abanokudla kwasolwandle)
- Ama-Allergen amakhulu:Lo mkhiqizo uqukethe i-soy, ukolweni kanye nama-molluscs (abalone) futhi akulungele abantu abanempilo kubo.
- Isithako sokudla okunempilo: Abalone bacebile kwezakhi zomzimba, futhi bacebile ngezinto ezahlukahlukene ezisebenzayo ngokomzimba ezifana ne-epi, i-DHA, njll.
Iresiphi enconyiwe
I-Abalone e-Abalone enelayisi
Shisisa i-Abalone evuswe nge-braised imizuzu emi-5 ukuya kwengama-10 emanzini ashisayo. Lungiselela isitsha selayisi, upheke imifino namakhowe, bese ubeka epuletini. Thela isobho elivuswe, vumela irayisi lifake ujusi. Ilayisi elilula, elinomsoco futhi elimnandi elimnandi irayisi le-abalone lenziwe!
Ingulube ephukile nge-Abalone
Sika ingulube ibe yi-chunks bese upheka imizuzu emibili. Thela uwoyela ebhodweni bese uvusa gazinga inyama kuze kube yilapho umhlaba uba yigolide. Cwilisa u-anyanisi oluhlaza, uGinger Soy usoso kanye nengulube emanzini imizuzu engama-45. Ekugcineni, uthele i-abalone ekheniwe kumathumba imizuzu emi-5.
